Great Eastern Sun Recipes

Peanut butter and miso paste are a scrumptious match!  This recipe has an optional modification for the Fit Foodie crowd.

Quick, easy, raw, vegan caramel made from whole dates and the probiotic goodness of miso!  10 minutes and you are ready to enjoy this sweet and healthy treat.

Tea is so versatile and adds another level of flavor to any dish. Today we are featuring our Hoijcha Green Tea in this simple, earthy miso soup that is sure to satisfy. This soup is a powerhouse of antioxidants and packed with the umami goodness of shiitake mushrooms and miso!

Here is a unique barbeque sauce deliciously seasoned with our hearty Miso Master Miso paste.  This easy recipe is just one of the many ways to use miso paste in your recipes.  For more inspiration read our Definitive Guide to Using Miso Paste.

This is the essential quick and easy miso soup recipe!  Perfect as a starter or just when you want a nice, warm cup of miso soup to soothe you!

Any season is a good time for a bowl of comforting Traditional Miso Soup. The base of this miso soup is our American-made Miso Master Organic Miso. Then we add seaweed and shiitake mushrooms to create a miso soup recipe that is deeply satisfying and layered with umami flavor.

Vegan Ice Cream Muffins!  Sweet Cream and Caramel ice cream flavors, topped with chocolate and cinnamon.  Featuring all whole foods and no refined sugar or dairy.

4 Ingredient Vegan Honey & Miso Mustard Dressing.  Sweet and savory, featuring miso mustard, chickpea miso and the light sweetness of brown rice syrup.

In a classic French Onion Soup the onions come together with beef broth, but our secret weapon is red miso paste which we use to create this deeply satisfying, rich, deep flavor.  This is one recipe you don’t want to pass up!

A delicious and versatile Sweet or Savory Vegan Buttercream! We used brown rice syrup and sweet white miso to make this whole food recipe.

Try this seaweed snack recipe easy recipe to make your own healthy seaweed snack chips. You can make this with one of our two types of nori seaweed (toasted or untoasted) along with almond butter, miso paste and sesame seeds.  An easy way to use nori for more than rolling sushi!  Seaweed snacks go good as a side dish or with a nice cup of Oolong tea.  

Do you love Chickpea Miso?  Mustard?  How about both of them all wrapped into one great new mustard??  Check out this recipe that uses our new HealthSavor Organic Miso Mustard -- all the stuff you want and no junk added!

 

This simple broth recipe is light and versatile and makes two great recipes using your favorite block of Tempeh!

Miso Soup can take on many flavors and styles! This hearty fall Pumpkin & Chickpea Miso Soup is full of flavor and very satisfying. Make it in your Instant Pot today!