Savory Miso Sandwich Spread

posted in: GREAT EASTERN SUN RECIPES | 0
Miso Master® Savory Miso Sandwich Spread
MAKES APPROX. 1½ CUPS

  1. Boil tofu in water to cover for 1 minute, turn off, cover, and leave for a few minutes.
  2. Remove tofu and place in cold water until cool. Wrap tofu in cheesecloth or muslin and gently squeeze out excess water.
  3. Mash all ingredients in bowl or blend in blender.
  4. Serve on bread with lettuce or sprouts, or spread on crackers. Refrigerated in a covered container, this nutritious, protein-rich spread will keep for 2-3 days.

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