Organic Planet Organic Udon Noodles

$2.70$36.75

Udon is a thick, chewy, round, traditional Japanese-style pasta resembling linguine, favored in Kyoto and southern Japan. Perfect served hot in winter or cold in summer. Organic Planet Traditional Whole Wheat Udon noodles are the smoothest, quickest cooking organic Asian-style whole wheat pasta ever to be sold in the natural foods market.

USDA Organic | Non-GMO Certified
8 oz Package | 10 lb Box

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Product Description

While both Udon and Soba can be stir-fried, Udon more readily absorbs the flavor of broths, sauces, and seasonings because of its less assertive flavor. By the same token, when serving Udon with dipping broth, the most popular use of noodles in Japan, the broth is usually less intensely flavored with shoyu and mirin than when using Soba. Also, whereas broth for Soba is traditionally flavored with wasabi, Japanese seven-spice is more commonly used with Udon.

Additional Information

Size:

8 oz, 10 lb

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Organic Planet Organic Traditional Whole Wheat Udon Noodles Nutrition Facts 8 oz
Organic Planet Organic Traditional Whole Wheat Udon Noodles Nutrition Facts 8 oz

Organic Planet Organic Traditional Whole Wheat Udon Noodles Nutrition Facts 10 lbs
Organic Planet Organic Traditional Whole Wheat Udon Noodles Nutrition Facts 10 lbs

 

 

INGREDIENTS: Organic whole wheat flour, organic sifted wheat flour, sea salt.