Udon with Miso Sauce

posted in: PASTAS | 0

Yield 2 Servings

Ingredients

Instructions

  1. Cook noodles according to package directions, drain, and set aside.
  2. Combine remaining ingredients in a saucepan and bring just to a simmer.
  3. Ladle sauce over the noodles in individual serving bowls and garnish with minced green onion and slivered nori.

Courses Pasta

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