Recipes

Tea is so versatile and adds another level of flavor to any dish. Today we are featuring our Hoijcha Green Tea in this simple, earthy miso soup that is sure to satisfy. This soup is a powerhouse of antioxidants and packed with the umami goodness of shiitake mushrooms and miso!

Warm-up winter with a bowl of comforting Traditional Miso Soup made with our American-made Miso Master Organic Traditional Red Miso.

Do you love Chickpea Miso?  Mustard?  How about both of them all wrapped into one great new mustard??  Check out this recipe that uses our new HealthSavor Organic Miso Mustard -- all the stuff you want and no junk added!

You've tried the rest, now try the Best Meatless "Meatballs" made with the power of Miso! Our secret, we make it with Miso Master Miso. It's easy and delicious, check it out today!

We love this Shiitake Mushroom Veggie Stir Fry because it’s a delicious way to incorporate the health benefits of shiitake mushrooms to your daily fare. Shiitake mushrooms are a great source of vitamins B and D and our Emperor’s Kitchen Shiitake Mushrooms are USDA Certified Organic.

These tasty and nutritious rice balls are great for school lunches or an after-school snack.

Delightful, simple way to prepare a light flaky fish like flounder. We used our new Organic Miso Mustard in this recipe which has Miso Master Organic Chickpea Miso in it along with a host of other great ingredients. Try it today and you may never go back to plain old mustard again!

Miso Lentil Soup is a nourishing and delicious meal any time of year! This tasty recipe is one of our favorites and is seasoned with our American made, Miso Master Organic Country Barley Miso.