Sweet Love: Miso & Chocolate

sweet-love-miso-and-chocolate-recipes

Sweet Recipes with Miso & Chocolate Collected from Around the Web

Valentine’s Day is a sweet combination of love and chocolate! We’re having fun collecting recipes that combine two of our favorite ingredients - miso and chocolate! 
It may be a surprise to discover that miso is a popular ingredient that adds that unique "umami" flavor to desserts. Of course, you can’t know for sure until you try it for yourself. 
We hope that you enjoy testing out the miso and chocolate recipes that we collected from around the web. Be stock up on some of your favorite Miso Master Organic Miso (we sell 8 ounces tubs so you can experiment with different varieties!) and make something special for Valentine’s Day. 

Be sure to ENTER our Miso Master MISO HEALTHY Giveaway for a chance to win some of our Miso Master Miso, Mayumi's Kitchen cookbook with tasty miso and dessert recipes and lovely photos, and other goodies from Great Eastern Sun. CLICK HERE FOR DETAILS and to ENTER >

Chocolate Miso Brownies  Heinstirred

Dark Chocolate Brownies The Splendid Table

Miso Brownies A Cozy Kitchen

Chocolate Miso Cake MediterrAsian

Miso Chocolate Chip Cookies The Jewels of NY

Miso Chocolate Chip Cookies Hapa Nom Nom

Chocolate Miso Sauce Food to Love

Salted Miso Chocolate Chunk Cookie Bars Wholehearted Eats

Miso White Chocolate Chip Cookies A Cozy Kitchen

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Popular Miso Master Miso
for Delicious Desserts

Yes, our Miso Master Organic Miso is a very special ingredient in desserts. Some of the popular dessert style miso are our Miso Master Organic Sweet White Miso, Miso Master Mellow White Miso and our Traditional Red Miso

Purchase our American-made, organic Miso Master Miso at your local organic market such as Whole Foods or local food co-op or direct from our Great Eastern Sun Online Market here > 

Miso Chocolate Truffle

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Miso Chocolate Truffles with Miso Master Organic Sweet White Miso

Yield 3.5 cups

Hearts will flutter at the taste of these Miso Chocolate Truffles made with our Miso Master Organic Sweet White Miso for a tasty touch of deliciousness. 

 

Ingredients

Instructions

  1. Melt chocolate chips in a heavy stainless steel saucepan on very low heat. Cream together the remaining ingredients in a mixing bowl or food processor.
  2. Pour the melted chocolate chips over miso mixture and blend well. Cover and refrigerate 2 hours. Remove from refrigerator, scoop and roll mixture into balls and return to refrigerator. 
  3. To make chocolate glaze for truffles, melt together 2 Tbsp unsalted butter and ½ cup chocolate chips.
  4. Dip truffles in glaze or pour glaze over truffles and refrigerate.
  5. To serve, remove glazed truffles from refrigerator and roll in nuts, confectioners’ sugar, cocoa powder, etc. and serve.

Notes

Variations for Glaze: Add 1 - 2 Tbsp liqueur, or 2 Tbsp wasabi powder, or 1 Tbsp pureed ginger, or 1  -2 Tbsp minced chipotle peppers.

Courses Dessert

Cuisine French

 


 


Miso Miso Master Organic Sweet White Miso 16 oz

Miso Master Organic Sweet White Miso

Miso Master Organic Sweet White Miso is our sweetest, most delicate short-term miso. salt and soybeans. Miso Master Organic Sweet White Miso contains less sodium content than other miso. Delicious is dressings, sauces, dips and mixed with Miso Master long term miso for soups!

BUY MISO MASTER MISO

Purchase Miso Master Organic Sweet White Miso at your local organic market or direct from our Great Eastern Sun Online Market HERE >


 

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Miso Minestroni

 

miso-minestroni-soup-with-miso-master-organic-traditional-red-miso

 

Miso Minestrone with Miso Master Organic Traditional Red Miso

Yield 6 Servings

What's more warming (and satisfying) than a hearty winter Minestrone stew seasoned with Miso Master Organic Traditional Red Miso served with freshly baked organic corn bread!

 

Ingredients

  • 3 cups water
  • ¾ cup carrots, chopped
  • ¾ cup zucchini, sliced
  • 1½ Tbsp fresh basil, finely chopped
  • 1 bay leaf
  • ¼ tsp fennel seed, Ground
  • ½ Tbsp sugar
  • 1/4 cup Miso Master Organic Traditional Red Miso
  • 2 cups crushed tomatoes
  • ¾ cup celery, Chopped
  • 1 cup onion, Chopped
  • ¼ tsp black pepper
  • ¼ tsp thyme
  • 1½ cups wagon wheel pasta
  • 2 Tbsp cooking sherry
  • 3 Tbsp soy Sauce

Instructions

  1. In a large soup pot, combine water, tomatoes, vegetables, herbs, and spices. Heat to a boil and simmer 30 minutes.
  2. Add pasta and cook until pasta is done. Remove from heat.
  3. Mix miso, sugar, sherry and soy sauce in a separate bowl. Add to soup, stir and serve.

Courses Soup

 

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Double White Chocolate Chip Cookies

 

Double White Chocolate Chip Cookies

Double White Chocolate Chip Cookies

Yield 2 Dozen Cookies

Who can resist Double White Chocolate Chip Cookies?No one we know!

Ingredients

  • 2 cups organic flour
  • 1/3 tsp baking powder
  • 1/3 tsp baking soda
  • 4 oz butter butter
  • 1/2 cup organic raw sugar
  • 1 beaten egg
  • 1 1/2 Tbsp Miso Master Organic Sweet White Miso 
  • 1/3 cup White Chocolate Chips
  • 1 oz toasted chopped almonds

Instructions

  1. Preheat the oven to 375°. In a bowl, combine flour, baking powder, and baking soda and set aside.
  2. Using a food processor or electric mixer, beat the butter and sugar for 3 minutes at medium speed. Add the beaten egg or egg substitute and mix until fluffy, about 2 minutes. Add the miso, chocolate chips, and chopped almonds, mixing until well combined. Next, gently mix in the flour mixture.
  3. Form the dough into tablespoon-sized balls and arrange two inches apart on a baking sheet covered with a piece of baking parchment.
  4. Bake for 10 minutes or until slightly golden.Allow to cool slightly and serve.

 


 

Miso Miso Master Organic Sweet White Miso 16 oz

 

 

 

Purchase Miso Master Organic Sweet White Miso 
at your local organic market or direct from our 
Great Eastern Sun Online Market HERE >


 

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