miso-soup-consumption-linked-to-reduced-breast-cancer

Breast Cancer Study with Miso

A study at Japan’s National Cancer Center found that women who had three bowls of miso soup daily reduced their incidence of breast cancer by 40% compared to those who had only one bowl daily, and by 50% compared to those who had less than one bowl daily. This study, reported in the Journal of the National Cancer Institute, concluded that consumption of miso soup was inversely associated with the risk of breast cancer.