Haiku Organic Hojicha Roasted Green Tea Cooler
Yield 1/2 Gallon
- 4 teabags Haiku Organic Hojicha Roasted Green Tea
- 6 cups water
- 2 cups organic pineapple-coconut juice
- Bring water to a boil and pour over the teabags.Cover and steep for 5 minutes.
- Remove the teabags and chill for at least ½ hour.
- Pour into a serving pitcher and add fruit juice.
- Stir well, add ice, and serve.
Haiku Organic Japanese
Hojicha Roasted Green Tea
Haiku Organic Japanese Hojicha Roasted Green Tea is made from larger, older leaves and small twigs of the tea bush. Haiku Hojicha tea has a distinctively delicious smoky, nutty flavor and can be enjoyed any time of day. USDA Organic
Purchase Haiku Organic Japanese Hojicha Roasted Green Tea at your favorite organic market or direct from our Great Eastern Sun Online Market here >