Miso Basting Sauce

Miso Basting Sauce

 

This delicious sauce may also be used as a basting sauce or as a delightful dressing for your favorite salads. Enjoy this tasty sauce made with our American made, handcrafted Miso Master Organic Mellow White Miso with just a touch of our Emperor’s Kitchen Organic Toasted Sesame Oil and Sweet Cloud Organic Brown Rice Syrup.

• Author: Great Eastern Sun
• Yield: 1 Cup 1x
• Category: Sauce/Dressing

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Ingredients

 

• ¼ cup unrefined safflower oil
• ¼ cup water
• 1½ – 2 Tbsp brown rice vinegar
• 1½ – 2 Tbsp Sweet Cloud Organic Brown Rice Syrup
• 1 Tbsp onion, chopped
• ¼ cup Miso Master Organic Mellow White Miso
• 1 tsp Emperor’s Kitchen Organic Toasted Sesame Oil
• ¼ tsp mustard powder

  

Instructions

1. Place all ingredients in a blender and blend until smooth.
2. To use, apply to broiled fish, tofu or tempeh for the last minute of cooking.

Notes

Purchase Miso Master Organic Mellow White Miso, Emperor’s Kitchen Organic Toasted Sesame Oil, and Sweet Cloud Organic Brown Rice Syrup at your local organic market or food coop or buy direct from Great Eastern Sun’s Online Market at www.Great-Eastern-Sun.com

Miso Master Organic Mellow White Miso is one of our Short-Term miso varieties. These misos have their own unique position in the miso universe; in many ways this position is the mirror opposite of the Long-Term Aged Misos. These misos also have much less salt in their ingredient mix, thereby retarding the fermentation process much less than in the Long-Term Aged Misos. Aged a minimum of 30 days. Made in USA. 

Purchase Miso Master Organic Mellow White Miso at your local organic market or direct from Great Eastern Sun’s Online Market HERE >

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