Miso Butter
Enjoy this tasty twist to a buttery spread made with our Miso Master Organic Mellow White, Sweet White or Traditional Red Miso. Our Miso Master Organic Sweet White and Mellow White Miso are lower in sodium and lighter in flavor and works great for Miso Butter on whole grain toast. Our longer aged Traditional Red Miso would be tasty for a Miso Butter flavoring tofu salad or thinned for a sauce.
- Yield: 1 Cup 1x
- Category: Spread
Scale
Ingredients
- 2 Tbsp Miso Master Organic Mellow White, Sweet White or Traditional Red Miso
- 2 Tbsp unsalted butter
- ½ Tbsp lemon zest
- 1 Tbsp black sesame seeds
- ½ Tbsp Emperor’s Kitchen Organic Pureed Ginger
- water or vegetable stock
- 1 Tbsp chopped parsley for garnish
Instructions
- Cream the first 2 ingredients together.
- Mix in the remaining 3 ingredients for a fantastic topping on grilled tofu, tempeh, fish or chicken. This also makes a flavorful baked potato filling.
- For a yummy sauce over vegetables, thin with water or vegetable stock to desired consistency. Toss over steamed broccoli, grilled zucchini or yellow squash, sautéed greens, or green beans.
- Garnish with chopped parsley.
Find it online: https://great-eastern-sun.com/miso-butter-with-miso-master-miso/