Miso Kale Chips


Miso Kale Chips with Miso Master Mellow White Miso

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Miso Kale Chips with Miso Master Mellow White Miso

Miso Kale Chips


  • Yield: 6 servings 1x

Description

Try Miso Kale Chips for a delicious new idea for healthy snacking!

 


Ingredients

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  • 1/2 cup almond butter
  • 1/4 cup warm water
  • 1/4 cup onion, chopped
  • 34 Tbsp olive oil
  • 2 garlic cloves, chopped
  • 1 Tbsp Miso Master Organic Mellow White Miso 
  • 1 Tbsp nutritional yeast
  • 1 Tbsp chopped fresh oregano
  • 1 Tbsp chopped fresh thyme
  • 2 tsp cider vinegar
  • 2 tsp Miso Master Organic Miso Tamari 
  • 1/4 tsp turmeric
  • 1/4 tsp crushed red pepper
  • 1 and 1/2 pounds curly kale leaves, stem discarded
  • to taste sea salt

 


Instructions

  1. Preheat the oven to 200 degrees and position racks evenly spaced apart. Puree all the ingredients except the kale and salt. Break kale leaves into potatoe chip sizes.
  2. Grease baking sheets with olive oil and divide the kale leaves among them. Drizzle the pureed mixture over the kale and rub each leaf to season evenly. 
  3. Arrange the kale on the sheets and season with salt. Bake for 1 hour and 40 minutes, until crisp.  Let cool, lift with a spatula, and serve to rave reviews!

From the February 2013 issue of Food & Wine magazine

Miso Master Organic Mellow White Miso

Miso Master Organic Mellow White Miso

Miso Master Organic Mellow White Miso is one of our tasty short term “sweet” miso varieties.  Lighter color, sweeter flavor and lower salt content makes this the perfect miso for dips, marinades, sauces and even desserts. Purchase Miso Master Organic Mellow White Miso at your favorite organic market or direct from Great Eastern Sun’s Online Market HERE > 

 

Back to Great Eastern Sun’s Healthy Recipes >



Miso Master Organic Miso Tamari

Miso Master Organic Miso Tamari

Miso Master Organic Miso Tamari is the natural “soy sauce” from fermenting miso. It has a complex, rich flavor and a thick consistency that makes it the perfect marinating seasoning for fish, tofu, tempeh, dip or basting sauce. USDA certified organic and gluten-free. Available in a 10 oz glass bottle and a 1 gallon jug.
Purchase Miso Master Organic Miso Tamari at your favorite organic market or direct to your door from Great Eastern Sun’s Online Market HERE > 

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