Name: Miso Tomato Soup
Ingredients: 1 cup onion, chopped; 2 tsp garlic, minced; 1/3 cup olive oil; ¼ cup all purpose flour; 5 cups water; 3 cups crushed tomatoes; 1/3 cup fresh basil, finely chopped; 2 Tbsp soy sauce; 4 tsp sugar; ½ tsp black pepper; 1/3 cup MISO MASTER® Organic Traditional Red Miso

Description

Warm up with this delicious Miso Tomato Soup seasoned with our best selling, American made, Miso Master Organic Traditional Red Miso.

Ingredients

Scale

1 cup onion, chopped
2 tsp garlic, minced
1/3 cup olive oil
¼ cup all purpose flour
5 cups water
3 cups crushed tomatoes
1/3 cup fresh basil, finely chopped
2 Tbsp soy sauce
4 tsp sugar
½ tsp black pepper
1/3 cup MISO MASTER® Organic Traditional Red Miso

Instructions

Sauté onions and garlic in olive oil until tender.
Add flour and cook 5 minutes.
Add the remaining ingredients except for the miso and 1 cup of water. Heat Thoroughly.
Dissolve the miso with 1 cup of water and add to the soup and serve.

Notes

For a Creamier soup, blend thoroughly in food processor.

Category: Soup