- 4 cups spring water, boiled
- 6 One World Organic Earl Grey Teabags
- Place teabags in pan. Bring 4 cups water to a boil and pour over 6 teabags.
- Allow to steep for 5-10 minutes.
- Remove teabags and sweeten, if desired.
- Stir well, chill for at least ½ hour, pour into serving pitcher, add ice and cold water to make 2 quarts, and serve.
- Category: Baverage