Emerald Cove Pacific Arame


Emerald Cove Pacific Arame is one of many species of seaweed used in Asian cuisine. Arame comes in dark brown strands, has a mild, semi-sweet flavor, and a firm texture. It is added to appetizers, casseroles, muffins, pilafs, soups, toasted dishes, and many other types of food. Its mild flavor makes it adaptable to many uses.

NON-GMO Verified | Kosher | Plastic Neutral
1.76 oz Plastic Bag | 35 oz Plastic Bag

SKU: 591631 Category: Tags: , , ,


Emerald Cove Pacific Arame (Eisenia bicyclis) is gathered off the Ise peninsula, the site of one of Japan’s most famous shrines. It grows approximately 20 feet below the low tide level and is harvested in the traditional way by women divers in late summer. It is mainly used in seaweed salads and as a side dish.Arame, a member of the kelp family of sea vegetables like wakame and kombu, has a sweet mild flavor and crisp texture. In Japanese folklore, arame has long been valued for its mineral content and traditional medicinal qualities; it is a good source of calcium and has sizeable iron content.

Additional information

Weight1 lbs

1.76 oz, 35 oz


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Emerald Cove Pacific Arame Nutrition Facts 1.76 oz
Emerald Cove Pacific Arame Nutrition Facts 1.76 oz

Ingredients: Arame eisenia bicyclis