Emperor’s Kitchen Umeboshi Plums with Shiso


Emperor’s Kitchen Umeboshi Plums are Japanese salt-pickled plums with a delightfully tart, salty and tangy taste. Emperor’s Kitchen Umeboshi Plums are made in the centuries-old traditional way, and are rich in beneficial bacteria. They are a lively and versatile seasoning that adds a pleasant tartness to salad dressings, cooked vegetables, and sauces.

Gluten-Free | Kosher

6 oz Glass Jar | 12.1 lb Plastic Tub


Besides their zesty flavor, Umeboshi plums are thought to have remarkable medicinal qualities. Their powerful acidity has a paradoxical alkalizing effect on the body, stimulating digestion, relieving fatigue, and soothing stomach disorders.


Additional information


6 oz, 12.1 lb


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Emperor’s Kitchen Umeboshi Plums Nutrition Facts 6 oz












Emperor’s Kitchen Umeboshi Plums Nutrition Facts 12.1 lb


INGREDIENTS: Umeboshi (Japanese plum), shiso (perilla leaves), sea salt.

Emperor's Kitchen Umeboshi Plums With Shiso Recipes: