Arame Soba Noodles


Arame Soba Noodles

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Arame Soba Noodles

Arame Soba Noodles


  • Yield: 3-4 Servings 1x

Description

This delicious and satisfying dish is a good introduction to the wonderful world of tasty culinary sea vegetables.


Ingredients

Scale

Dressing:

  • 4 Tbsp soy sauce
  • 4 Tbsp toasted sesame oil 
  • 2 Tbsp brown rice vinegar

Instructions

  1. Rinse arame in cool water and drain. Place in a bowl, cover with water, and soak while noodles cook.
  2. Cook noodles according to package directions. Drain, rinse with warm water, and set aside.
  3. Heat the oil in a frying pan over medium heat, add the onion and garlic, and cook for 1-2 minutes.
  4. Drain arame & add, cooking for another 1-2 minutes. Turn heat up to medium-high, add water and corn, cook for 7-8 minutes or until arame is soft and the water is absorbed.
  5. Place arame-vegetable mixture over the noodles in a serving bowl, top with dressing and serve.

 


Emerald Cove Pacific Arame

Emerald Cove Pacific Arame ~ Silver Grade

Emerald Cove Pacific Arame is one of many species of seaweed used in Asian cuisine. Arame comes in dark brown strands, has a mild, semi-sweet flavor, and a firm texture. It is added to appetizers, casseroles, muffins, pilafs, soups, toasted dishes, and many other types of food. Its mild flavor makes it adaptable to many uses.

Non-GMO Verified | Gluten-Free

Purchase Emerald Cove Pacific Arame at your local organic market or direct from Great Eastern Sun’s Online Market here >