[[ recipeID=recipe-8lxm97vky, title=4-Ingredient Vegan Tonkatsu Sauce ]]
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4-Ingredient Vegan Tonkatsu Sauce

PLANT-BASED | DAIRY FREE | OIL FREE | QUICK & EASY

Our Tonkatsu Sauce recipe comes together with 4 simple ingredients! In just 15 minutes you will have a savory, sweet sauce with smidge of tang to balance out the flavors of this delightful sauce. 

Tonkatsu sauce pairs well as a dipping sauce with a variety of fried foods - fried pork cutlets (aka tonkatsu), chicken tenders, onion rings (as pictured), or Japanese tempura. 

Tonkatsu is often referred to as a Japanese BBQ sauce making it an excellent compliment for foods that are traditionally paired with ketchup or barbecue sauce. Add this sauce to your next batch of burgers or add it to any broth for a blast of flavor. 

Servings: 1 cup

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins

Ingredients

Instructions

Ingredients

  • 1 ½ tablespoons Tamari or Shoyu Sauce
  • ½ cup Ketchup
  • ¼ cup Vegan Worcestershire Sauce
  • 1 tablespoon Mustard

Instructions

  1. Combine all ingredients in a bowl or blender and whisk or blend until fully combined.