[[ recipeID=recipe-9l70sh439, title=Under the Weather Miso Soup ]]

Under the Weather Miso Soup

Colds don’t stand a chance against this delicious Under the Weather Miso Soup made with our Miso Master Miso!

Servings: 6

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins

Ingredients

Instructions

Ingredients

Instructions

  1. Bring broth or water, garlic, kombu, and bay leaf to boil. Simmer 15 minutes, or until garlic is soft.
  2. Remove bay leaf and kombu. Mix miso, garlic, ginger, and stock in blender.
  3. Reheat in pot, but do not boil.
  4. Place cubes of bread at bottom of bowl and ladle hot soup over them. Garnish with green onion.