Organic Planet® - Organic Brown Rice Udon Noodles

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Organic Planet® - Organic Brown Rice Udon Noodles

Organic Planet® - Organic Brown Rice Udon Noodles

  • Udon is a traditional thick, flat, Japanese noodle that is used in a variety of soups, salads, and noodle dishes.
  • Our brown rice udon is excellent in thai, Japanese, and other Asian cuisine.
  • USDA Certified Organic, Kosher and Vegan.
  • Ingredients: Organic sifted wheat flour, organic whole wheat flour, organic brown rice flour, sea salt
  • Country of Origin: Japan
USDA Organic certification badgeCertified USDA Organic by Quality Assurance International (QAI)
AKC Kosher certification badgeCertified Kosher by Atlanta Kathruth Commission
Plastic Neutral certification badgeCertifed Plastic Neutral by rePurpose Global
Regular price $5.99
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Organic Planet Organic Brown Rice Udon noodles are a delicious blend of freshly ground wheat flour and brown rice flour, resulting in a noodle that has the best qualities of both types. Plumper than 100% brown rice noodles, but less dense than wheat noodles, these pleasantly chewy noodles have a light texture, a mild nutty taste, and pair easily with veggies, proteins, soups, and broths. Throw them into a stir fry or use as a pasta substitute in any recipe, and you will love the result!
Organic sifted wheat flour, organic whole wheat flour, organic brown rice flour, sea salt
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