Organic Planet® Noodles
SKU: 682301
Brown Rice Udon Noodles, Organic
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Organic Planet® Noodles
SKU: 682301
Brown Rice Udon Noodles, Organic
Organic Planet Organic Brown Rice Udon noodles are a delicious blend of freshly ground wheat flour and brown rice flour. The result is a noodle that has the best qualities of both types. Plumper than 100% brown rice noodles, but less dense than wheat noodles, these pleasantly chewy noodles have a light texture, a mild nutty taste, and pair easily with veggies, proteins, soups, and broths. Throw them into a stir fry or use as a pasta substitute in any recipe, and you will love the result!
- Authentic brown rice udon noodles from Japan.
- Udon is a traditional thick, flat, Japanese noodle that is used in a variety of soups, salads, and noodle dishes. Our brown rice udon noodles are made with a combination of wheat and rice flours.
- Our brown rice udon is excellent in Thai, Japanese, and other Asian cuisine. Add our nourishing noodles to soup or stir fry. Soaks up the flavor more readily than soba.
- Quick & Easy Prep: - bring 8 cups of water to a boil, add noodles and boil gently for 6 to 8 minutes until desired texture is reached.
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