Miso Master® Handcrafted Organic Miso Products SKU: 104072

Brown Rice Miso, Organic

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Brown rice miso is considered a \u003cem\u003elong-term miso\u003c\/em\u003e because it is aged longer (6 months to 1 year) to develop a sweet, earthy flavor and dark red color.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e*\u003cstrong\u003e Note\u003c\/strong\u003e: Our Organic Brown Rice Miso aging time has changed from 24 months to 12 months. There may be a slight variation in color and flavor from previous orders.\u003c\/p\u003e"}
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 8 OZ TUB
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 16 OZ TUB
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 4 LB BUCKET
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 15 LB BUCKET
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 40 LB BUCKET
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 8 OZ TUB
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 16 OZ TUB
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 4 LB BUCKET
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 15 LB BUCKET
MISO, MISO PASTE, ORGANIC MISO, BROWN RICE MISO PASTE, USDA ORGANIC, NON-GMO, NSF GLUTEN FREE, KOSHER, VEGAN, PLASTIC NEUTRAL, HANDCRAFTED, MISO MASTER BRAND, MISO PASTE, 40 LB BUCKET
Miso Master® Handcrafted Organic Miso Products SKU: 104072

Brown Rice Miso, Organic

Brown rice miso paste (Genmai miso) is a traditional type of miso paste made from soybeans and brown rice koji. The difference between Brown Rice Miso and other miso paste varieties is the use of brown rice instead of white rice. Brown rice miso is considered a long-term miso because it is aged longer (6 months to 1 year) to develop a sweet, earthy flavor and dark red color.

* Note: Our Organic Brown Rice Miso aging time has changed from 24 months to 12 months. There may be a slight variation in color and flavor from previous orders.

USDA Organic certification badgeCertified USDA Organic by Quality Assurance International (QAI)
Non-GMO Project certification badgeVerified Non-GMO by the Non-GMO Project
AKC Kosher certification badgeCertified Kosher by Atlanta Kathruth Commission
NSF Gluten-Free certification badgeCertified Gluten Free by NSF International
Plastic Neutral certification badgeCertifed Plastic Neutral by rePurpose Global
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Miso Master Miso paste is proud to be one of the first organic miso makers in the US starting our project in 1979. Our miso paste is hand-crafted, traditionally made and naturally aged without fermentation accelerants.

Miso Master Organic Brown Rice Miso Qualities:

Fermented Naturally: Our Brown Rice Miso is naturally aged in wooden barrels for one year * without the use of high-heat (destroys beneficial bacteria), accelerants (artificially speeds up fermentation), or yeast (alters flavor).

Unpasteurized: Miso Master Brown Rice Miso is traditionally fermented inside wooden barrels in accordance with traditional practices

Color & Flavor: Brown Rice Miso paste is dark reddish-brown in color with a nutty, slightly sweet, earthy, savory flavor.

Brown Rice Miso is a perfect miso for deep, saviory, miso soups. This long-term aged misos well developed flavor pairs very well with hearty dishes including miso soup, stew, or chili to add layers of luxurious, umami flavor.

Brown Rice Miso should be refrigerated upon receipt to maintain quality, taste, and the color of our Brown Rice Miso paste. When refrigerated Brown Rice Miso is good for about 18 months.
Organic whole soybeans, organic handmade rice koji, sun-dried sea salt, Blue Ridge Mountain well water, koji spores

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French lentil soup is one of those simple recipes that quickly becomes a staple on your table after you make it the first time.  French green puy and black beluga lentils are firmer, more flavorful and maintain their texture when cooked.  Either of these two delightful lentils will work perfectly for this dish.  Finally, we added dark miso paste and a splash of vinegar to complete the flavor profile of this unforgettable soup.
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