Udon Noodles, Organic

{"id":7438352842951,"title":"Udon Noodles, Organic","handle":"organic-udon-noodles","description":"\u003cp\u003eOur Organic Planet® Organic Udon noodles are quick cooking and ready in four to six minutes, and contain 9 grams of protein per serving. Use in place of ramen for added nutrition.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOur USDA certified organic, non-GMO and vegan udon contains no egg, chemical additives, or genetically modified ingredients.\u003c\/li\u003e\n\u003cli\u003eUdon is a thick, round, chewy noodle that is often enjoyed with the flavors of Japanese, Chinese, and Korean cuisine.\u003c\/li\u003e\n\u003cli\u003eOur udon noodles are made with heirloom grains.\u003c\/li\u003e\n\u003cli\u003eOur traditional udon noodles are made with heirloom grains, rolled and then cut to length, not extruded like other pasta.\u003c\/li\u003e\n\u003cli\u003eWhole wheat udon has a silky texture and delicate flavor, delicious in hot or cold noodle dishes such as stir fry, soup, udon bowl, and noodle salad.\u003c\/li\u003e\n\u003cli\u003e\n\u003cu\u003eQuick \u0026amp; Easy Prep\u003c\/u\u003e: - bring 6 cups of water (10 cups for entire package) to a boil, add noodles and boil gently for 4 to 6 minutes until desired texture is reached. 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Use in place of ramen for added nutrition.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOur USDA certified organic, non-GMO and vegan udon contains no egg, chemical additives, or genetically modified ingredients.\u003c\/li\u003e\n\u003cli\u003eUdon is a thick, round, chewy noodle that is often enjoyed with the flavors of Japanese, Chinese, and Korean cuisine.\u003c\/li\u003e\n\u003cli\u003eOur udon noodles are made with heirloom grains.\u003c\/li\u003e\n\u003cli\u003eOur traditional udon noodles are made with heirloom grains, rolled and then cut to length, not extruded like other pasta.\u003c\/li\u003e\n\u003cli\u003eWhole wheat udon has a silky texture and delicate flavor, delicious in hot or cold noodle dishes such as stir fry, soup, udon bowl, and noodle salad.\u003c\/li\u003e\n\u003cli\u003e\n\u003cu\u003eQuick \u0026amp; Easy Prep\u003c\/u\u003e: - bring 6 cups of water (10 cups for entire package) to a boil, add noodles and boil gently for 4 to 6 minutes until desired texture is reached. Drain and rinse with \u003cstrong\u003eCOLD\u003c\/strong\u003e water and serve.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic Whole Wheat Flour, Organic Sifted Wheat Flour, Sea Salt"}
UDON NOODLES, ORGANIC, ORGANIC PLANET ASIAN-STYLE NOODLES 8 OZ
UDON NOODLES, ORGANIC, ORGANIC PLANET ASIAN-STYLE NOODLES 10 LBS

Udon Noodles, Organic

Our Organic Planet® Organic Udon noodles are quick cooking and ready in four to six minutes, and contain 9 grams of protein per serving. Use in place of ramen for added nutrition.

  • Our USDA certified organic, non-GMO and vegan udon contains no egg, chemical additives, or genetically modified ingredients.
  • Udon is a thick, round, chewy noodle that is often enjoyed with the flavors of Japanese, Chinese, and Korean cuisine.
  • Our udon noodles are made with heirloom grains.
  • Our traditional udon noodles are made with heirloom grains, rolled and then cut to length, not extruded like other pasta.
  • Whole wheat udon has a silky texture and delicate flavor, delicious in hot or cold noodle dishes such as stir fry, soup, udon bowl, and noodle salad.
  • Quick & Easy Prep: - bring 6 cups of water (10 cups for entire package) to a boil, add noodles and boil gently for 4 to 6 minutes until desired texture is reached. Drain and rinse with COLD water and serve.
Ingredients: Organic Whole Wheat Flour, Organic Sifted Wheat Flour, Sea Salt
USDA Organic certification badgeCertified USDA Organic by Quality Assurance International (QAI)
Non-GMO Project certification badgeVerified Non-GMO by the Non-GMO Project
Plastic Neutral certification badgeCertifed Plastic Neutral by rePurpose Global
Size
Regular price $3.46
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Shipping calculated at checkout.
Udon is a thick, chewy, round, traditional Japanese-style pasta resembling linguine, favored in Kyoto and southern Japan. Perfect served hot in winter or cold in summer, Organic Planet Traditional Whole Wheat Udon noodles are the smoothest, quickest cooking organic Asian-style whole wheat pasta ever to be sold in the natural foods market.