Soba Noodles, Organic

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The noodles are rolled in six-foot long sheets and then cut and left to dry.\u003c\/li\u003e\n\u003cli\u003eSoba noodles can be used in place of ramen, udon, lo mein, fettucine, linguine, or spahgetti\u003c\/li\u003e\n\u003cli\u003eMake a classic Asian inspired soup, salad or yakisoba dish or try them in any noodle dish hot or cold!\u003c\/li\u003e\n\u003cli\u003e\n\u003cu\u003eQuick \u0026amp; Easy Prep\u003c\/u\u003e: - bring 6 cups of water (10 cups for entire package) to a boil, add noodles and boil gently for 4 to 6 minutes until desired texture is reached. Drain and rinse with \u003cstrong\u003eCOLD\u003c\/strong\u003e water and serve.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e"}
SOBA NOODLES, USDA ORGANIC, NON GMO, VEGAN, PLASTIC NEUTRAL, ASIAN STYLE NOODLES, 8 OZ
SOBA NOODLES, USDA ORGANIC, NON GMO, VEGAN, PLASTIC NEUTRAL, ASIAN STYLE NOODLES, 10 LB BOX

Soba Noodles, Organic

  • Authentic Asian-style, soba buckwheat noodles.
  • Made with a blend of organic buckwheat and sifted organic wheat to provide a smooth, velvety texture and quick cooking experience.
  • Traditional roll and cut method, not extruded like other modern pastas. The noodles are rolled in six-foot long sheets and then cut and left to dry.
  • Soba noodles can be used in place of ramen, udon, lo mein, fettucine, linguine, or spahgetti
  • Make a classic Asian inspired soup, salad or yakisoba dish or try them in any noodle dish hot or cold!
  • Quick & Easy Prep: - bring 6 cups of water (10 cups for entire package) to a boil, add noodles and boil gently for 4 to 6 minutes until desired texture is reached. Drain and rinse with COLD water and serve.

 

USDA Organic certification badgeCertified USDA Organic by Quality Assurance International (QAI)
Non-GMO Project certification badgeVerified Non-GMO by the Non-GMO Project
Plastic Neutral certification badgeCertifed Plastic Neutral by rePurpose Global
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Regular price $3.46 Sale price $2.94 Save 15%
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Organic Planet® Organic Soba Noodles are made from the finest organic sifted wheat, organic buckwheat flours, and sea salt. In Japan, “soba” actually refers to both “buckwheat” and “thin noodles”. Best of all, soba noodles cook fast and are tasty served in a variety of hot or cold dishes from soups to stir fried veggies.
Organic sifted wheat flour, organic buckwheat, sea salt.