Kombu Seaweed - 3 Pack

{"id":7860664926407,"title":"Kombu Seaweed - 3 Pack","handle":"kombu-seaweed-dried-edible-pacific-3-pack","description":"\u003cp\u003eKombu is a dried, edible seaweed that is a flavorful addition to any dish. Our Pacific-grown kombu is dried to perfection, preserving its natural vitamins and minerals. Kombu (dasima in Korean), is a popular seaweed variety known for its rich umami flavor and versatility.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does kombu taste?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eKombu boasts a crisp, plant-like flavor with a touch of sweetness and subtle herbal undertones, all enhanced by a faint oceanic essence. With a high concentration of glutamic acid (the white powder found on kombu strips), this seaweed adds a delectable umami kick to all your meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the benefits of eating kombu?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eKombu is a natural flavor enhancer and protein tenderizer due to its high quantity of glutamic acid.  \u003c\/span\u003e\u003ca href=\"https:\/\/fdc.nal.usda.gov\/fdc-app.html#\/food-details\/1862743\/nutrients\" title=\"Kombu nutritional values from the USDA\"\u003eAccording to the USDA\u003c\/a\u003e\u003cspan\u003e, Kombu is also rich in vitamins and minerals such as iodine, iron, and calcium.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow can I use kombu?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse a small 1\" piece of kombu to season dried beans or rice during cooking to enhance flavors and textures.\u003c\/li\u003e\n\u003cli\u003eUse in making soup broths, such as dashi, ramen or miso soup.\u003c\/li\u003e\n\u003cli\u003eAdd crushed or powdered kombu to salads, soups, or sprinkled on pasta.  \u003c\/li\u003e\n\u003cli\u003eAdd powdered kombu to green tea to make Japanese kombucha!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca title=\"What is Seaweed?\" href=\"\/blogs\/learn\/what-is-seaweed\" target=\"_blank\" data-mce-href=\"\/blogs\/learn\/what-is-seaweed\"\u003e\u003cstrong\u003eLearn More: What is Seaweed?\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","published_at":"2024-10-23T12:48:33-04:00","created_at":"2024-01-11T13:36:14-05:00","vendor":"Emerald Cove","type":"Dried Seaweed","tags":["bundle","Els PW 21054","retail"],"price":1695,"price_min":1695,"price_max":1695,"available":true,"price_varies":false,"compare_at_price":1995,"compare_at_price_min":1995,"compare_at_price_max":1995,"compare_at_price_varies":false,"variants":[{"id":43643846754503,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"591781-3B","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Kombu Seaweed - 3 Pack","public_title":null,"options":["Default Title"],"price":1695,"weight":177,"compare_at_price":1995,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/great-eastern-sun.com\/cdn\/shop\/files\/KombuSeaweed_Dried_Edible_Pacific_SeaVegetable_Kelp_Non-GMO_PlasticNeutral_Vegan_EmeraldCoveSeaweedBrand_1.76ounce_resealablebag_3PACK.png?v=1714693379"],"featured_image":"\/\/great-eastern-sun.com\/cdn\/shop\/files\/KombuSeaweed_Dried_Edible_Pacific_SeaVegetable_Kelp_Non-GMO_PlasticNeutral_Vegan_EmeraldCoveSeaweedBrand_1.76ounce_resealablebag_3PACK.png?v=1714693379","options":["Title"],"media":[{"alt":"kombu, dried edible seaweed, sea vegetable, edible kelp, non gmo, vegan, plastic neutral, discounted 3 pack, 1.76 oz bags","id":31834691043527,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2048,"width":2048,"src":"\/\/great-eastern-sun.com\/cdn\/shop\/files\/KombuSeaweed_Dried_Edible_Pacific_SeaVegetable_Kelp_Non-GMO_PlasticNeutral_Vegan_EmeraldCoveSeaweedBrand_1.76ounce_resealablebag_3PACK.png?v=1714693379"},"aspect_ratio":1.0,"height":2048,"media_type":"image","src":"\/\/great-eastern-sun.com\/cdn\/shop\/files\/KombuSeaweed_Dried_Edible_Pacific_SeaVegetable_Kelp_Non-GMO_PlasticNeutral_Vegan_EmeraldCoveSeaweedBrand_1.76ounce_resealablebag_3PACK.png?v=1714693379","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eKombu is a dried, edible seaweed that is a flavorful addition to any dish. Our Pacific-grown kombu is dried to perfection, preserving its natural vitamins and minerals. Kombu (dasima in Korean), is a popular seaweed variety known for its rich umami flavor and versatility.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does kombu taste?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eKombu boasts a crisp, plant-like flavor with a touch of sweetness and subtle herbal undertones, all enhanced by a faint oceanic essence. With a high concentration of glutamic acid (the white powder found on kombu strips), this seaweed adds a delectable umami kick to all your meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the benefits of eating kombu?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eKombu is a natural flavor enhancer and protein tenderizer due to its high quantity of glutamic acid.  \u003c\/span\u003e\u003ca href=\"https:\/\/fdc.nal.usda.gov\/fdc-app.html#\/food-details\/1862743\/nutrients\" title=\"Kombu nutritional values from the USDA\"\u003eAccording to the USDA\u003c\/a\u003e\u003cspan\u003e, Kombu is also rich in vitamins and minerals such as iodine, iron, and calcium.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow can I use kombu?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse a small 1\" piece of kombu to season dried beans or rice during cooking to enhance flavors and textures.\u003c\/li\u003e\n\u003cli\u003eUse in making soup broths, such as dashi, ramen or miso soup.\u003c\/li\u003e\n\u003cli\u003eAdd crushed or powdered kombu to salads, soups, or sprinkled on pasta.  \u003c\/li\u003e\n\u003cli\u003eAdd powdered kombu to green tea to make Japanese kombucha!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca title=\"What is Seaweed?\" href=\"\/blogs\/learn\/what-is-seaweed\" target=\"_blank\" data-mce-href=\"\/blogs\/learn\/what-is-seaweed\"\u003e\u003cstrong\u003eLearn More: What is Seaweed?\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e"}
kombu, dried edible seaweed, sea vegetable, edible kelp, non gmo, vegan, plastic neutral, discounted 3 pack, 1.76 oz bags

Kombu Seaweed - 3 Pack

Kombu is a dried, edible seaweed that is a flavorful addition to any dish. Our Pacific-grown kombu is dried to perfection, preserving its natural vitamins and minerals. Kombu (dasima in Korean), is a popular seaweed variety known for its rich umami flavor and versatility.

How does kombu taste?

Kombu boasts a crisp, plant-like flavor with a touch of sweetness and subtle herbal undertones, all enhanced by a faint oceanic essence. With a high concentration of glutamic acid (the white powder found on kombu strips), this seaweed adds a delectable umami kick to all your meals.

What are the benefits of eating kombu?

Kombu is a natural flavor enhancer and protein tenderizer due to its high quantity of glutamic acid.  According to the USDA, Kombu is also rich in vitamins and minerals such as iodine, iron, and calcium.

How can I use kombu?

  • Use a small 1" piece of kombu to season dried beans or rice during cooking to enhance flavors and textures.
  • Use in making soup broths, such as dashi, ramen or miso soup.
  • Add crushed or powdered kombu to salads, soups, or sprinkled on pasta.  
  • Add powdered kombu to green tea to make Japanese kombucha!

Learn More: What is Seaweed?

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Non-GMO
Plastic Neutral
Vegan
Kombu seaweed (Laminaria japonica)