Great Eastern Sun Recipes
Any season is a good time for a bowl of comforting Traditional Miso Soup. The base of this miso soup is our American-made Miso Master Organic Miso. Then we add seaweed and shiitake mushrooms to create a miso soup recipe that is deeply satisfying and layered with umami flavor.
Try this seaweed snack recipe easy recipe to make your own healthy seaweed snack chips. You can make this with one of our two types of nori seaweed (toasted or untoasted) along with almond butter, miso paste and sesame seeds. An easy way to use nori for more than rolling sushi! Seaweed snacks go good as a side dish or with a nice cup of Oolong tea.
Colds don’t stand a chance against this delicious Under the Weather Miso Soup made with our Miso Master Organic Country Barley Miso!