Great Eastern Sun Recipes

We tried out a new twist on a classic cocktail favorite - the Bloody Mary!  Tomatoes share the elusive umami taste with our own favorite Miso Master miso paste.  When two umami powerhouse ingredients meet....sparks will fly!

Nothing beats the heat like a fresh fruit punch!  Sweet, thirst-quenching watermelon juice meets tart and snappy limeade with a few of our twists to add some pizazz.

What could make mochi butter cake even better? Well, we think miso paste adds the final touch to this already delightful, sweet treat!  Our tofu-miso egg makes a rich addition to our version of Mochi Butter cake.

Our strawberry jam recipe goes beyond the ordinary. By incorporating miso and mirin, you not only enhance and deepen the strawberries' sweetness but also add a savory contrast that will surprise and delight your palate.

Originating in the middle east, hummus is made with chickpeas, tahini, lemon juice, garlic and spices. We gave this recipe our special touch with the addition of Miso Master organic, naturally fermented miso paste. 

Discover how delicious and easy it is to use miso with this upgraded version of a classic peanut sauce.  Adding miso to savory dips and sauces gives your sauce another layer of yum!

Dive into the zesty world of wasabi salad dressing and get ready for an explosion of flavor! This perfect combination of spice, flavor, and health will take your salads to the next level.  The subtle heat of wasabi complements the freshness of your salad greens, creating a vibrant taste that will tantalize your taste buds.  Why settle for ordinary when you can elevate your salads with the irresistible combination of spice, flavor, and health? 

Macaroni and Cheese is such a crowd pleaser and our version has a new twist on an old favorite.  We have you covered with the rich, creamy cheddar cheese, spicy vegetarian kimchi and a hint of sweetness with brown sugar.  Quick and easy to throw together anytime and sure to satisfy!

French lentil soup is one of those simple recipes that quickly becomes a staple on your table after you make it the first time.  French green puy and black beluga lentils are firmer, more flavorful and maintain their texture when cooked.  Either of these two delightful lentils will work perfectly for this dish.  Finally, we added dark miso paste and a splash of vinegar to complete the flavor profile of this unforgettable soup.

Looking for an easy & delicious way to spice up your weeknight meals? Try this homemade vegan pesto! This flavorful sauce is incredibly easy to make and can be used in a variety of ways. Whether you're in the mood for pasta, sandwiches, salads, or roasted vegetables, pesto will add a burst of flavor to any dish. 

There's something about the combination of bread, beans, miso & greens that just warms the soul. The bread is transformed by the deep, umami, miso broth, while becoming soft & tender. Beans add a meaty protein-packed texture and the greens bring a fresh, vibrant element to the dish. This symphony of flavors comes together quick & easy in one pot.  This is a meal that will leave you feeling satisfied and content.

Sweet and savory is a classic flavor match made in culinary heaven. Have you ever tried adding miso paste to the mix? Prepare to be amazed! Miso paste enhances the taste of any dish, but when combined with the rich, sweet notes of maple syrup, it creates a truly irresistible flavor profile. In this recipe, we'll show you how easy the magic of miso paste and maple syrup come together.

Crunchy, light, and refreshing - I love coleslaw! Orange and ginger make this side dish sing. Miso Master® Organic Mellow White Miso paste adds a hint of salty, sweet flavor paired with Organic Brown Rice Syrup for a silky texture with a light, subtle sweetness. To top it off Emperor's Kitchen® Organic Pureed Ginger ties this flavor trio together. Our pureed ginger root is always consistent in strength and flavor and no chopping, grating or clean-up!

This delightful bowl full of noodles is full of flavor and great nutrition!  This rare combo is one of the benefits of eating soba noodles! These silky gems are packed with flavor and nutrients like manganese.  You get all the great taste and texture of processed noodles with all the benefits of whole grains!