Tea is so versatile and adds another level of flavor to any dish. Today we are featuring our Hoijcha Green Tea in this simple, earthy miso soup that is sure to satisfy. This soup is a powerhouse of antioxidants and packed with the umami goodness of shiitake mushrooms and miso!
In a classic French Onion Soup the onions come together with beef broth, but our secret weapon is red miso paste which we use to create this deeply satisfying, rich, deep flavor. This is one recipe you don’t want to pass up!
Try out this new and fun recipe for using up those extra sheets of nori! Instead of something spicy, we have made this sweet and crispy snack chips from nori and a few other ingredients you might have around your kitchen already. They are great to pair with soups or salads, but also terrific all on their own.
Do you love Chickpea Miso? Mustard? How about both of them all wrapped into one great new mustard?? Check out this recipe that uses our new HealthSavor Organic Miso Mustard -- all the stuff you want and no junk added!