Originating in the middle east, hummus is made with chickpeas, tahini, lemon juice, garlic and spices. We gave this recipe our special touch with the addition of Miso Master organic, naturally fermented miso paste.
Looking for an easy & delicious way to spice up your weeknight meals? Try this homemade vegan pesto! This flavorful sauce is incredibly easy to make and can be used in a variety of ways. Whether you're in the mood for pasta, sandwiches, salads, or roasted vegetables, pesto will add a burst of flavor to any dish.