Great Eastern Sun Recipes

Teriyaki sauce is a popular Japanese condiment that adds a savory and sweet flavor to various dishes. Made from tamari or shoyu sauce, mirin (a sweet rice wine), brown rice syrup, and spices. Teriyaki sauce is versatile and appeals to a wide audience.  Use it as a marinade for meats, a glaze for grilled dishes, or a dipping sauce.

Crunchy, light, and refreshing - I love coleslaw! Orange and ginger make this side dish sing. Miso Master® Organic Mellow White Miso paste adds a hint of salty, sweet flavor paired with Organic Brown Rice Syrup for a silky texture with a light, subtle sweetness. To top it off Emperor's Kitchen® Organic Pureed Ginger ties this flavor trio together. Our pureed ginger root is always consistent in strength and flavor and no chopping, grating or clean-up!

This delightful bowl full of noodles is full of flavor and great nutrition!  This rare combo is one of the benefits of eating soba noodles! These silky gems are packed with flavor and nutrients like manganese.  You get all the great taste and texture of processed noodles with all the benefits of whole grains!

Homemade sauces and dips are so quick and easy!  The best part is that you can adjust it to your own tastes and you know what's in it.  We whipped up a plant-based version of an authentic Japanese sauce that is savory and sweet and sure to please.

This is a side dish you will want to make over and over.  Not only is this a quick and easy recipe, but it is sure to please even the pickiest of eaters.  Miso paste compliments the sweetness of brown rice syrup to elevate these carrots to new heights.

Cauliflower is high in protein and wonderfully hearty.  Roasting vegetables with miso paste is a great way to enhance their flavor.  This side dish is full of flavor and can be served on the side or in a soup or salad.

Here is a unique barbeque sauce deliciously seasoned with our hearty Miso Master Miso paste.  This easy recipe is just one of the many ways to use miso paste in your recipes.  For more inspiration read our Definitive Guide to Using Miso Paste.

Vegan Ice Cream Muffins!  Sweet Cream and Caramel ice cream flavors, topped with chocolate and cinnamon.  Featuring all whole foods and no refined sugar or dairy.

A delicious and versatile Sweet or Savory Vegan Buttercream! We used brown rice syrup and sweet white miso to make this whole food recipe.

Miso & peanut butter make a sweet, spicy, creamy soup packed with flavor! This recipe is easy to make and very satisfying. Try it out today!

You've tried the rest, now try the Best Meatless "Meatballs" made with the power of Miso! Our secret, we make it with Miso Master Miso. It's easy and delicious, check it out today!

Our Miso Mustard Summer Slaw recipe features our newest product -- Miso Mustard!  This new mustard has some powerful superfoods, including our famous Miso Master Chickpea Miso, apple cider vinegar and turmeric.

 

Enjoy this delicious iced tea and fruit juice cooler made with our Haiku Organic Sencha Green Tea. Keep a pitcher of it in your refrigerator during the hot summer months and enjoy a delightful cooling drink throughout the day. Best of all, this tea is naturally sweetened with pure, organic juice!